Hello. Welcome. I've just had a lovely pasta dinner made by my friend Elin and, whilst waiting for the chocolate cheesecake, I made this card. Well, you got to exercise a bit to work up an appetite....
I cut my base card in kraft using Cheery Lynn English Tea Party Angel Wing. Then I cut Cheery Lynn Spring Flower Burst Doily Angel Wing from MME paper. I stamped, embossed and fussy cut Whipper Snapper Rocking Horse from MME paper and added some colour with promarkers. I added embelishments cut from Cheery Lynn BAF#1 and green rhinestones. The little orange border was cut using some decorative scissors.
My rocking rocking horse is joining the fun at
Cheery Lynn Designs Challenge 172 - Shaped Card
Stampotique Designers Challenge 181 - Oranges Lemons Use Citrus Colours
Thanks for dropping by. Hope you are having a great weekend. I'm off to check out the chocolate cheesecake. Hmmm, yummy...... Hugz